Oven Baked Cod Fish Recipes

How to store baked cod.

Oven baked cod fish recipes.

Bake for two sets of 10 minutes each and you have the perfect ten dinner. In a separate shallow bowl mix flour and seasonings. Serve with rice pilaf and vegetable. It should take around 10 15 minutes to cook depending of course upon the thickness of your fish fillet.

Spray baking dish with pam cooking spray. Add pads of butter along the top of the fish. This baked cod is simple to make and only has 4 ingredients for the sauce making the sauce ahead of time is easy to do. Preheat oven to 350 degrees.

In a shallow bowl mix lemon juice and butter. They closed after years in business and we are happy to share a version of their most requested recipe. For a 375 f oven that would be around 15 20 minutes and around 25 30 minutes in a 350 f oven. Sprinkle italian panko crumbs on top of the fish not too thick.

Dip fillets in lemon juice mixture then in flour mixture to coat both sides. Combine olive oil cherry tomatoes lemon slices garlic and thyme in a 9 x 13. Simple fast and delicious describes this baked cod recipe. Can you freeze baked cod.

Since it is a lean type of fish cod cooks really quickly in a preheated 400 f oven. Preheat the oven to 400 and pat cod filets with a paper towel until dry. Lay cod in baking dish and sprinkle with salt pepper to taste. Yes once the baked cod is served let it cool completely before storing.

Is it safe to eat cod. This recipe was a favorite request from a local restaurant. Season all over with salt and pepper. Cook in oven for 30 minutes.